Ingredients
- All purpose flour / Maida - 2 cup
- Cocoa Powder - ½ cup
- Baking Powder - 1 tsp
- Baking soda - 1 tsp
- Salt - ¼ tsp
- Condensed milk - 400 g
- Unsalted butter - 100 g ( Melted and cooled )
- Vanilla Extract - 1 tsp
- Coke - 200 ml
- Pre heat the oven to 180 degrees C.
- Grease and line a 9 inch baking pan.
- Mix Maida, cocoa powder, baking soda, baking powder and salt in a bowl.
- Sieve 2 times so that all the ingredients mix well with each other.
- Mix condensed milk, unsalted butter, vanilla extract and whisk for 2 minutes.
- Add half of the flour mixture and half of the coke in the condensed milk and whisk until combined.
- Add the remaining flour mixture and coke and whisk well.
- Pour the batter in the prepared tin.
- Bake for 25-30 minutes until a tooth pick comes out clean.
- Remove the pan from the oven.
- Cool the cake on a wire rack.