Prep:5 mins
Cook:4 mins
Plus 1 minute resting
Easy
Serves 4
By Good Food Magazine subscription – 3 issues for £3
Being short of time needn't stop you making your own pudding. This microwave-friendly sponge pudding is ready in 10 minutes and can easily be a chocolate pud tooServes 4
By Good Food Magazine subscription – 3 issues for £3
Ingredients
- 100g caster sugar
- 100g softened butter
- 100g self-raising flour
- 2 eggs
- zest 1 lemon
- 1 tsp vanilla essence
- 4 tbsp lemon curd
- crème fraîche or ice cream, to serve
Recipe from Good Food magazine, March 2008